Paper Top 01481 264165 Le Gron, St Saviours, Guernsey

Awards


2000

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2004

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2007

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2010

2010

2010

2010

2011

2012

5 Nations Chefs Challenge – Tony Captained the Guernsey Team to victory over England, Ireland, Scotland and Wales.

Proud Overall Winners of Guernsey Restaurant of the Year – within first year in business. Awarded by Chef Brian Turner C.B.E.

Winner of Best Lunch Category – Guernsey Restaurant of the Year.

Diners Choice Award – Guernsey Restaurant of the Year.

U.K. Finalist ‘Wedgwood’ Chef and Potter Competition.

Awarded ‘Guernsey Ambassador or the Year’ for promoting Guernsey internationally through Culinary Events.

Diners Choice Award – Guernsey Restaurant of the Year.

Best Service Award – Guernsey Restaurant of the Year.

Most Original Dessert – Guernsey Restaurant of the Year.

Winners of Best Lunch Category – Guernsey Restaurant of the Year.

Guernsey Press Diners Vote Winner of Favourite Restaurant.

Overall Winner of “The Experience”, Guernsey’s Restaurant Competition.
Awarded by Chef Antony ‘Wozza’ Worrall Thompson.

Winner of Best Lunch Category – Guernsey Restaurant Competition.

Michelin Bib Gourmand

Pavilion Crab Salad wins Best Starter Dish, Guernsey Good Food Awards.

I.K.A. Culinary Olympics, Germany –Award for Chocolate Centrepiece.

Michelin Bib Gourmand

Best Dessert Award. Good Food Guernsey Awards.

Michelin Bib Gourmand

Winner of ‘Lea & Perrins Worcestershire Sauce’ National Competition.

Culinary World Cup, Luxembourg – Craft Guild of Chefs Team.

Michelin Bib Gourmand

Michelin Bib Gourmand

Winner of Inaugural Guernsey Soup Kitchen Chefs Challenge (Raising funds for ‘Bridge to Sri Lanka’ and G.S.P.C.A.)

Michelin Bib Gourmand

Most Creative Menu – GOOD FOOD GUERNSEY AWARDS

Most Money Raised For Charity – GOOD FOOD GUERNSEY AWARDS

Outstanding Achievement Award – GOOD FOOD GUERNSEY AWARDS

Michelin Bib Gourmand

Runner Up. Guernsey Soup Kitchen Chefs Challenge (Raising funds for ‘Bridge to Sri Lanka’ and G.S.P.C.A.)

Michelin Bib Gourmand

Michelin Bib Gourmand